Natural sweet wine made from dried grapes
A symphony of spices and dark fruits
Get ready for a journey through the deepest ruby red. On the nose, this exclusive blend releases a lingering bouquet of blackberry and blackcurrant, enhanced by spicy notes resulting from a long aging in oak barrels. On the palate, it is a dance of balance: its substantial structure is supported by harmonious tannins that reflect the minerality and warmth of the Sicilian soil. Perfect for those seeking a wine with character, capable of evolving in the glass and transforming a dinner into a memorable moment.
Ideal for:
AGED CHEESES
RED MEAT AND GAME
PASTA WITH MEAT SAUCE
Technical Specifications
ORIGIN
Italy, Sicily
TYPE OF WINE
Passito
GRAPE VARIETIES
100% Muscat
GRAPE HARVEST
The grapes are hand-harvested during the coolest hours of the day to preserve their aromatic integrity and prevent premature fermentation.
AGING
Fermentation is halted to preserve the fruit's natural sweetness, and the alcohol content is brought to 17% ABV. The wine is then aged in stainless steel tanks or barrels to harmonize the bouquet.
ORGANOLEPTIC CHARACTERISTICS
Color: Deep gold with brilliant, warm amber highlights. Bouquet: Intense and enveloping. Prominent notes of dried apricot, candied citron peel, dates, and the characteristic scent of Sicilian orange blossom emerge. Taste: Full-bodied, honeyed, and velvety. Despite its high sweetness, the mineral richness of the Sicilian soil delivers a clean and exceptionally long finish.
SEALING
High-quality shellac (promotes micro-oxygenation and optimal aging)
Alcohol Content
17% ABV
LIQUID VOLUME
750 ml
